Timeline 2026
Call to Entry.
Producers and manufacturers of gluten free foods are invited to enter the Gluten Free Food Awards 2026 and avail of our early bird entry.
Wed 5 August
OpenEntries open
A two-week early bird period begins. Producers and manufacturers of gluten free foods are invited to enter the Gluten Free Food Awards 2026.
Fri 14 August
Early bird closes
The early bird entry window comes to an end. Normal entry opens.
Fri 21 August
DeadlineFinal entry deadline
The deadline of 21st August cannot be extended, so please ensure all entries are completed by close of business on this date.
August
Assessment & category analysis
Our assessment period commences as we prepare for our judging sessions in September.
September – October
Judging sessions 2026
All product must be supplied in time for the scheduled panels. Suitable notice will be given, in advance, so that product can be prepared and delivered in its optimum condition. Our panels will be assembled for several weeks. The vast and exciting task of preparing and presenting to our discerning judges continues throughout September.
Week 1Wed 2 – Sat 5 SeptemberWeek 2Tue 8 – Sat 12 SeptemberWeek 3Tue 22 – Sat 26 SeptemberWeek 4Fri 2 – Sat 3 OctoberMon 5 October
Shortlist announced
The shortlist is revealed.
Fri 13 November
GalaThe gala presentation night
The awards ceremony of the first Gluten Free Food Awards 2026 takes place at the Clontarf Castle Hotel, Clontarf, Dublin 3. This black-tie-optional affair includes a sit-down four-course meal, with presentations, entertainment and the all-important photos to help winners promote their products.
